Kurt W.

Skills

Food Service, CCA, food, inventory, beverage, training, scheduling, staffing, consulting, menu, Catering, Leadership, executive chef, culinary, safety, Hiring, University, fine dining, Event, Menu Development, Food and Beverage, Food & Beverage, Banquet, stadium, Chef, Quality, sanitation, Pastry, Manager, certification, Sous Chef, food preparation, management, administration, budgets, event management, Quick Service, Service, Design